MEETING THE COMPETENCY STANDARDS IN COOKERY OF STUDENTS THROUGH PRACTICAL SKILLS DEVELOPMENT ACTIVITIES

Department:

Bachelor of Technical-Vocational Teacher Education (BTVTEd)

Section:

Adviser:

Enriqueta E. Alcoreza Ed.D.

Date Submitted:

June 9, 2022

Author:

PAMELA A. ALCOREZA

Keywords:

DLL, BTVTEd, Meeting the Competency,Standards in Cookery of Students,Through,Practical, Skills,Development Activities

Abstract:

This study focused on “meeting the competency standards in cookery of students through practical skills development activities”. There are 10...

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